Chicken Samosa

Cooking Details
Air fryer: preheat the fryer to 180°C. Fry for 6-7 minutes or until golden brown.
Oven bake: Preheat the oven to 200°C. Cook for 8-10 minutes or until golden brown.
Ingredients

Pastry, chicken, garam masala seasoning, spices,….
Allergens: Wheat (Gluten)
Frozen Product
Store at -18°C
No need to defrost
For best results, cook from frozen. If defrosted, do not refreeze.

Net Weight: 240g